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kappiya-maṁsa

, n., (t.t. Vin.) permitted, acceptable
meat
(cf. Vin-vn 1240-1313); ~assa hi paṭiggahaṇe ā-
patti n' atthi, Sp 606,11 - Ps III 49,2 qu. Vjb 205,22 (ad
Sp 605,30) = Pālim 27,18; tasmā ~e pi apaṭivekkhaṇa-
paccayā dukkaṭam eva, Vjb 482,25 (ad Sp 1094,23);
macchādigahaṇe ... sabbesaṁ pi ~ānaṁ vasā anun-
ñātatā, Sp 714,7; antamaso ~e pi akappiyasaññāya,
Sv 214,15 = Ps II 319,14; ~aṁ khādanto, Sp 824,13; pa-
vattamaṁsan (A IV 187,6) ti ... ~aṁ, Mp IV 102,18
qu. Sp-ṭ III 327,21 (ad Sp 1094,9); ~aṁ labhitvā ~an
tv eva gaṇhanto va kukkuccāyitabbaṁ, Pp-a 206,6;
~aṁ alabhitvā, Dhp-a I 411,8 (so Be Dhp-a I 259,25
and v.l. in Ee which reads kappiyaṁ); — ifc. a-°; —
°-khīra, n., juice of acceptable meat; ~aṁ vā ... pivan-
tassa, Sp 854,12 (~aṁ vā ti pasaṅgavasena vuttaṁ.
dadhi ce paṭiladdhaṁ, tañ ca adhipetan ti keci, Vjb
324,20 [taking the cpd. as a dvandva]) qu. Pālim 123,9;
ifc. a-° (Sp 606,14; 854,13); — °-vasā, f., grease of
permitted meat;
~ā sāmisaparibhoge vaṭṭanti, Sp 715,8
(Ee w.r. °-bhogena).