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uttaṇḍula

, mfn. [ud + taṇḍula], grainy, not
boiled enough
(rice; opp. atikilinna); ajja bhattaṁ
~aṁ, ajja atikilinnaṁ, ajja supakkaṁ +, Ja III
383,4; — I 340,4 (read with Be passe for Ee phasse);
IV 44,9; Sp 181,13; Ud-a 405,9; — ifc. an°; —
°-bhatta, n., grainy, insufficiently boiled rice; Vjb Be
1960 56,6.