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āḷhaka-thālikā

, f., a cooking vessel with a capacity
to boil an
āḷhaka of rice; seyyathâpi nāma ~ā, evam assa
sādūni phalāni ahesuṁ, A III 369,7 (Mp III 385,24
taṇḍulâḷhakassa bhatta-pacana-thālikā); acc. ekañ
ñeva ~aṁ upanisīditvā . . . Vin I 240,10-25 = 241,16;
~aṁ purato katvā sakala-Jambudīpa-vāsinaṁ bhat-
taṁ dentiyā, Dhp-a III 370,1.